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    • Basics Series

    Basics 101 (BAS101)
    Basics 102 (BAS102)
    Basics 103 (BAS103)
    Basics 104 (BAS104)
    Basics 105 (BAS105)
    Basics 106 (BAS106)
    Basics 107 (BAS107)
    Basics 108 (BAS108)
    Basics 109 (BAS109)
    Basics Masters (BAS110)
    Basics Foundation (BASFOU)
    Basics Intermediate (BASINT)

    Beginner Courses

    Novelty Series

    Planet Cake Dream Team Experience Week

    Cupcakes, Sugar Flowers and Figurines

    Private Lessons

    Planet Cake Goes Global - NEW ZEALAND

    Planet Cake Goes Global - MELBOURNE

    Basics Masters

    Advanced

    In this final and most challenging workshop of the Basics series students will learn to set up and cover a 3 tier Topsy Turvy shape using Styrofoam. This is the ultimate Master Class for the student who wishes to perfect their cake decorating skill base.

    COURSEINFO
    COURSE DATES
    COURSE SUMMARY
    Please choose a course date to book this course
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     Basics Masters - 3 Tier Topsy Turvy

    Prerequisites: Basics 109 ADVANCED STUDENTS ONLY

    Workshop Overview:

    The intensive Master Class is the final class in the Basics series and is designed with the teacher, caterer, chef and semi-professional decorator in mind. The four day workshop focuses on student independence, with students entirely creating their own design. In addition, students will learn to set up and cover a three tier Topsy Turvy, carve Styrofoam, use in-between boards, work with a centre pole and create flowers or figurines, dependent on design. The Topsy Turvy is made entirely from Styrofoam to enable students to retain it as a display cake.  The Topsy Turvy Master Class is the ultimate finishing school for the student who wishes to perfect their skill base and elevate their decorating to a commercial level.

    Learning Outcomes:

    • Designing topsy turvy
    • Setting up topsy turvy
    • Covering topsy turvy
    • Carving styrofoam
    • Using in-between boards
    • Setting up with centre pole
    • Making roses, tulips and orchids
    • Piping (dependent on design)

    Included: Refreshments, Lunch, All equipment & materials

    Take Home: 3 T Topsy-Turvy Cake

    Price: $1,400.00 (including GST) *Exclusive Price for 2013

     

    Thu, 31 Oct 2013 10:00 AMView and Book
    Please select a specfic course date to view further details
    Calendar - Beginner      - Intermediate      - Advanced
    « March 2012 »
    Sunday Monday Tuesday Wednesday Thursday Friday Saturday
    1
    		 2
    10:00AM Bride and Groom Figurines
    Bride and Groom Figurines
    Description:For the beginner or the experienced cake decorator, Planet Cake offers specialty figurine workshops, aimed at the wedding cake decorator.
    Duration:10am-5pm (1 day) Price: $399.30 (including GST)
    Date Start:02/03/2012
    Time Start:10:00
    Date End:02/03/2012
    Time End:17:00
    Available places:0
    		 3
    10:00AM Novelty 101
    Novelty 101
    Description:This workshop introduces the Faces cake teaching students how to sculpt a shape creating 3 different faces and expressions.
    Duration:10am-5pm (1 day) Price: $260.00 (including GST)
    Date Start:03/03/2012
    Time Start:10:00
    Date End:03/03/2012
    Time End:17:00
    Available places:0
    4
    		 5
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 6
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 7
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 8
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 9
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 10
    10:00AM Basics 101
    Basics 101
    Description:The first workshop in the Basics Series introduces students to the fundamentals of cake decorating with the round Box of Hearts cake. Designed with the complete beginner in mind, students can expect to have learned the basics of setting up a round cake.
    Duration:10am-5pm (1 day) Price: $330.00* (including GST) *Exclusive Price for 2013
    Date Start:10/03/2012
    Time Start:10:00
    Date End:10/03/2012
    Time End:17:00
    Available places:8
    10:00AM Biz Whiz with Paris Cutler
    Biz Whiz with Paris Cutler
    Description:In this business workshop Paris Cutler shares her business experience as the owner of Planet Cake, one of Australia’s premier cake decorating businesses.
    Duration:3.5 hours (9:30- 1:00pm) $290.00 (Incl.GST)
    Date Start:10/03/2012
    Time Start:10:00
    Date End:10/03/2012
    Time End:17:00
    Available places:0
    11
    10:00AM Basics 102
    Basics 102
    Description:Basics 102 explores the more challenging square Wattle blossom birthday cake, featuring cute koala figurines. Expect to learn techniques which include hand-painting, figurine modelling and making icing rolls.
    Duration:10am-5pm (1 day) Price: $330.00* (including GST) *Exclusive Price for 2013
    Date Start:11/03/2012
    Time Start:10:00
    Date End:11/03/2012
    Time End:17:00
    Available places:0
    		 12
    		 13
    		 14
    		 15
    10:00AM Basics 104
    Basics 104
    Description:The classic wedding cake design, the 3 tier Blush Cake teaches students to avoid the pitfalls of tiered cakes through the use of centre poles. As an added bonus Basics 104 also includes one of the most popular wired sugar flowers, a giant sugar rose.
    Duration:10am-5pm (2 days) Price: $540.00 (including GST) *Exclusive Price for 2013
    Date Start:15/03/2012
    Time Start:10:00
    Date End:16/03/2012
    Time End:17:00
    Available places:0
    		 16
    10:00AM Basics 104
    Basics 104
    Description:The classic wedding cake design, the 3 tier Blush Cake teaches students to avoid the pitfalls of tiered cakes through the use of centre poles. As an added bonus Basics 104 also includes one of the most popular wired sugar flowers, a giant sugar rose.
    Duration:10am-5pm (2 days) Price: $540.00 (including GST) *Exclusive Price for 2013
    Date Start:15/03/2012
    Time Start:10:00
    Date End:16/03/2012
    Time End:17:00
    Available places:0
    		 17
    10:00AM Basics 105
    Basics 105
    Description:Students will be introduced to the beautiful art of piping and stencilling with royal icing in the 5th workshop of the Basics Series, learning to create a technically superior cake including a hand made sugar peony flower.
    Duration:10am-5pm (2 days) Price: $580.00 (including GST) *Exclusive Price for 2013
    Date Start:17/03/2012
    Time Start:10:00
    Date End:18/03/2012
    Time End:17:00
    Available places:0
    18
    10:00AM Basics 105
    Basics 105
    Description:Students will be introduced to the beautiful art of piping and stencilling with royal icing in the 5th workshop of the Basics Series, learning to create a technically superior cake including a hand made sugar peony flower.
    Duration:10am-5pm (2 days) Price: $580.00 (including GST) *Exclusive Price for 2013
    Date Start:17/03/2012
    Time Start:10:00
    Date End:18/03/2012
    Time End:17:00
    Available places:0
    		 19
    		 20
    		 21
    10:00AM Basics 101
    Basics 101
    Description:The first workshop in the Basics Series introduces students to the fundamentals of cake decorating with the round Box of Hearts cake. Designed with the complete beginner in mind, students can expect to have learned the basics of setting up a round cake.
    Duration:10am-5pm (1 day) Price: $330.00* (including GST) *Exclusive Price for 2013
    Date Start:21/03/2012
    Time Start:10:00
    Date End:21/03/2012
    Time End:17:00
    Available places:5
    		 22
    		 23
    10:00AM Basics 106
    Basics 106
    Description:Basics 106 will allow students to design their own Springtime under the guidance of one of Planet Cake’s senior teachers. Students will focus on design, setting up a cylinder as well as piping, painting and the art of hand made sugar flowers.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:23/03/2012
    Time Start:10:00
    Date End:25/03/2012
    Time End:17:00
    Available places:2
    		 24
    10:00AM Basics 106
    Basics 106
    Description:Basics 106 will allow students to design their own Springtime under the guidance of one of Planet Cake’s senior teachers. Students will focus on design, setting up a cylinder as well as piping, painting and the art of hand made sugar flowers.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:23/03/2012
    Time Start:10:00
    Date End:25/03/2012
    Time End:17:00
    Available places:2
    09:30AM Quick Start 101 ~ Round
    Quick Start 101 ~ Round
    Description:An express version of our original Basics 101 workshop.Designed with the complete beginner in mind, or those students wanting to refresh their cake decorating skills.
    Duration:4 hours (9.30am to 1.30pm) Price: $300.00 (including GST)
    Date Start:24/03/2012
    Time Start:09:30
    Date End:24/03/2012
    Time End:13:30
    Available places:2
    25
    10:00AM Basics 106
    Basics 106
    Description:Basics 106 will allow students to design their own Springtime under the guidance of one of Planet Cake’s senior teachers. Students will focus on design, setting up a cylinder as well as piping, painting and the art of hand made sugar flowers.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:23/03/2012
    Time Start:10:00
    Date End:25/03/2012
    Time End:17:00
    Available places:2
    09:30AM Quick Start 102 ~ Square
    Quick Start 102 ~ Square
    Description:An abbreviated version of Basics 102. Designed for students who have completed Basics 101 or Quick Start 101 who are ready to cover a Square Cake.
    Duration:4 hours (9.30am to 1.30pm) Price: $300.00 (including GST)
    Date Start:25/03/2012
    Time Start:09:30
    Date End:25/03/2012
    Time End:13:30
    Available places:0
    		 26
    10:00AM Basics 107
    Basics 107
    Description:The Vase cake introduces students to the assembly of a cake with inverted tiers. In this advanced workshop, students will learn to set up and cover a three tier inverted cake, create a square angle top, cover complex seams and pipe delicate designs.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:26/03/2012
    Time Start:10:00
    Date End:28/03/2012
    Time End:17:00
    Available places:2
    		 27
    10:00AM Basics 107
    Basics 107
    Description:The Vase cake introduces students to the assembly of a cake with inverted tiers. In this advanced workshop, students will learn to set up and cover a three tier inverted cake, create a square angle top, cover complex seams and pipe delicate designs.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:26/03/2012
    Time Start:10:00
    Date End:28/03/2012
    Time End:17:00
    Available places:2
    		 28
    10:00AM Basics 107
    Basics 107
    Description:The Vase cake introduces students to the assembly of a cake with inverted tiers. In this advanced workshop, students will learn to set up and cover a three tier inverted cake, create a square angle top, cover complex seams and pipe delicate designs.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:26/03/2012
    Time Start:10:00
    Date End:28/03/2012
    Time End:17:00
    Available places:2
    		 29
    10:00AM Basics 108
    Basics 108
    Description:The newest addition to the Basics series allows students to employ each of the skills learned from Basics 101 through to 107, to create the challenging Tapered Square and Sphere cake. Students will learn how to create Styrofoam tiers and sphere pillars
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:29/03/2012
    Time Start:10:00
    Date End:31/03/2012
    Time End:17:00
    Available places:4
    		 30
    10:00AM Basics 108
    Basics 108
    Description:The newest addition to the Basics series allows students to employ each of the skills learned from Basics 101 through to 107, to create the challenging Tapered Square and Sphere cake. Students will learn how to create Styrofoam tiers and sphere pillars
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:29/03/2012
    Time Start:10:00
    Date End:31/03/2012
    Time End:17:00
    Available places:4
    		 31
    10:00AM Basics 108
    Basics 108
    Description:The newest addition to the Basics series allows students to employ each of the skills learned from Basics 101 through to 107, to create the challenging Tapered Square and Sphere cake. Students will learn how to create Styrofoam tiers and sphere pillars
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:29/03/2012
    Time Start:10:00
    Date End:31/03/2012
    Time End:17:00
    Available places:4