• Join our Newsletter (not logged-on)
  • SHOPPINGCART
    0
  • Logo
  • Home
  • school
  • Cakes
  • Books
  • shop
  • Media
  • About

    • Quick Start Series

    Quick Start 101 ~ Round (QUI101)
    Quick Start 102 ~ Square (QUI102)
    Quick Start Accelerate (QSACC)

    Beginner Courses

    Basics Series

    Novelty Series

    Biz Whiz with Paris Cutler

    Planet Cake Dream Team Experience Week

    Cupcakes, Sugar Flowers, Piping and Figurines

    Private Lessons

    Planet Cake Goes Global - NEW ZEALAND

    Planet Cake Goes Global - MELBOURNE

    Quick Start 102 ~ Square

    Beginner

    An abbreviated version of Basics 102. Designed for students who have completed Basics 101 or Quick Start 101 who are ready to cover a Square Cake.

    COURSEINFO
    COURSE DATES
    COURSE SUMMARY
    Please choose a course date to book this course
    Select Date Login / Register

    Planet Cake Quick Start 102 - Square

     

    This workshop is an abbreviated version of Basics 102 and is designed as an express version of the original Basics 102 workshop.

    It is designed for students who have completed Basics 101 or Quick Start 101. The most important learning outcomes of setting up and covering a square will be taught in this workshop; however the cake decoration will be simplified in order for the student to complete the learning outcomes of setting up and covering a square as quickly as possible. By the end of the workshop, students can expect to have learned the basics of setting up a square cake with ganache, colouring and working with fondant, icing a cake board and simple cake decoration. On finishing Quick Start 102 you will be qualified to attend Basics 103

     

    Learning Outcomes:

    • Set up a square with ganache
    • Cover a square
    • Sharp edges
    • Flat bow
    • Icing the board

     

    Included: Refreshments, All equipment and materials

    Take Home: Square Cake (Present Box Design)

    Price: $300.00 (including GST)

     

    Sorry! This course is not scheduled to run in the next 6 months
    Please select a specfic course date to view further details
    Calendar - Beginner      - Intermediate      - Advanced
    « March 2012 »
    Sunday Monday Tuesday Wednesday Thursday Friday Saturday
    1
    		 2
    10:00AM Bride and Groom Figurines
    Bride and Groom Figurines
    Description:For the beginner or the experienced cake decorator, Planet Cake offers specialty figurine workshops, aimed at the wedding cake decorator.
    Duration:10am-5pm (1 day) Price: $399.30 (including GST)
    Date Start:02/03/2012
    Time Start:10:00
    Date End:02/03/2012
    Time End:17:00
    Available places:0
    		 3
    10:00AM Novelty 101
    Novelty 101
    Description:This workshop introduces the Faces cake teaching students how to sculpt a shape creating 3 different faces and expressions.
    Duration:10am-5pm (1 day) Price: $260.00 (including GST)
    Date Start:03/03/2012
    Time Start:10:00
    Date End:03/03/2012
    Time End:17:00
    Available places:0
    4
    		 5
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 6
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 7
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 8
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 9
    10:00AM Basics Intermediate
    Basics Intermediate
    Description:The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation in order to teach the next set of shapes in the series; the 3 tier round Twist cake and the popular Springtime cake of Basics 104 and 106.
    Duration:10am-5pm (5 days) Price: $1,880.00 (including GST)
    Date Start:05/03/2012
    Time Start:10:00
    Date End:09/03/2012
    Time End:17:00
    Available places:4
    		 10
    10:00AM Basics 101
    Basics 101
    Description:The first workshop in the Basics Series introduces students to the fundamentals of cake decorating with the round Box of Hearts cake. Designed with the complete beginner in mind, students can expect to have learned the basics of setting up a round cake.
    Duration:10am-5pm (1 day) Price: $330.00* (including GST) *Exclusive Price for 2013
    Date Start:10/03/2012
    Time Start:10:00
    Date End:10/03/2012
    Time End:17:00
    Available places:8
    10:00AM Biz Whiz with Paris Cutler
    Biz Whiz with Paris Cutler
    Description:In this business workshop Paris Cutler shares her business experience as the owner of Planet Cake, one of Australia’s premier cake decorating businesses.
    Duration:3 hours (10:00- 1:00pm) $290.00 (Incl.GST)
    Date Start:10/03/2012
    Time Start:10:00
    Date End:10/03/2012
    Time End:17:00
    Available places:0
    11
    10:00AM Basics 102
    Basics 102
    Description:Basics 102 explores the more challenging square Wattle blossom birthday cake, featuring cute koala figurines. Expect to learn techniques which include hand-painting, figurine modelling and making icing rolls.
    Duration:10am-5pm (1 day) Price: $330.00* (including GST) *Exclusive Price for 2013
    Date Start:11/03/2012
    Time Start:10:00
    Date End:11/03/2012
    Time End:17:00
    Available places:0
    		 12
    		 13
    		 14
    		 15
    10:00AM Basics 104
    Basics 104
    Description:The classic wedding cake design, the 3 tier Blush Cake teaches students to avoid the pitfalls of tiered cakes through the use of centre poles. As an added bonus Basics 104 also includes one of the most popular wired sugar flowers, a giant sugar rose.
    Duration:10am-5pm (2 days) Price: $540.00 (including GST) *Exclusive Price for 2013
    Date Start:15/03/2012
    Time Start:10:00
    Date End:16/03/2012
    Time End:17:00
    Available places:0
    		 16
    10:00AM Basics 104
    Basics 104
    Description:The classic wedding cake design, the 3 tier Blush Cake teaches students to avoid the pitfalls of tiered cakes through the use of centre poles. As an added bonus Basics 104 also includes one of the most popular wired sugar flowers, a giant sugar rose.
    Duration:10am-5pm (2 days) Price: $540.00 (including GST) *Exclusive Price for 2013
    Date Start:15/03/2012
    Time Start:10:00
    Date End:16/03/2012
    Time End:17:00
    Available places:0
    		 17
    10:00AM Basics 105
    Basics 105
    Description:Students will be introduced to the beautiful art of piping and stencilling with royal icing in the 5th workshop of the Basics Series, learning to create a technically superior cake including a hand made sugar peony flower.
    Duration:10am-5pm (2 days) Price: $580.00 (including GST) *Exclusive Price for 2013
    Date Start:17/03/2012
    Time Start:10:00
    Date End:18/03/2012
    Time End:17:00
    Available places:0
    18
    10:00AM Basics 105
    Basics 105
    Description:Students will be introduced to the beautiful art of piping and stencilling with royal icing in the 5th workshop of the Basics Series, learning to create a technically superior cake including a hand made sugar peony flower.
    Duration:10am-5pm (2 days) Price: $580.00 (including GST) *Exclusive Price for 2013
    Date Start:17/03/2012
    Time Start:10:00
    Date End:18/03/2012
    Time End:17:00
    Available places:0
    		 19
    		 20
    		 21
    10:00AM Basics 101
    Basics 101
    Description:The first workshop in the Basics Series introduces students to the fundamentals of cake decorating with the round Box of Hearts cake. Designed with the complete beginner in mind, students can expect to have learned the basics of setting up a round cake.
    Duration:10am-5pm (1 day) Price: $330.00* (including GST) *Exclusive Price for 2013
    Date Start:21/03/2012
    Time Start:10:00
    Date End:21/03/2012
    Time End:17:00
    Available places:5
    		 22
    		 23
    10:00AM Basics 106
    Basics 106
    Description:Basics 106 will allow students to design their own Springtime under the guidance of one of Planet Cake’s senior teachers. Students will focus on design, setting up a cylinder as well as piping, painting and the art of hand made sugar flowers.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:23/03/2012
    Time Start:10:00
    Date End:25/03/2012
    Time End:17:00
    Available places:2
    		 24
    10:00AM Basics 106
    Basics 106
    Description:Basics 106 will allow students to design their own Springtime under the guidance of one of Planet Cake’s senior teachers. Students will focus on design, setting up a cylinder as well as piping, painting and the art of hand made sugar flowers.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:23/03/2012
    Time Start:10:00
    Date End:25/03/2012
    Time End:17:00
    Available places:2
    09:30AM Quick Start 101 ~ Round
    Quick Start 101 ~ Round
    Description:An express version of our original Basics 101 workshop.Designed with the complete beginner in mind, or those students wanting to refresh their cake decorating skills.
    Duration:4 hours (9.30am to 1.30pm) Price: $300.00 (including GST)
    Date Start:24/03/2012
    Time Start:09:30
    Date End:24/03/2012
    Time End:13:30
    Available places:2
    25
    10:00AM Basics 106
    Basics 106
    Description:Basics 106 will allow students to design their own Springtime under the guidance of one of Planet Cake’s senior teachers. Students will focus on design, setting up a cylinder as well as piping, painting and the art of hand made sugar flowers.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:23/03/2012
    Time Start:10:00
    Date End:25/03/2012
    Time End:17:00
    Available places:2
    09:30AM Quick Start 102 ~ Square
    Quick Start 102 ~ Square
    Description:An abbreviated version of Basics 102. Designed for students who have completed Basics 101 or Quick Start 101 who are ready to cover a Square Cake.
    Duration:4 hours (9.30am to 1.30pm) Price: $300.00 (including GST)
    Date Start:25/03/2012
    Time Start:09:30
    Date End:25/03/2012
    Time End:13:30
    Available places:0
    		 26
    10:00AM Basics 107
    Basics 107
    Description:The Vase cake introduces students to the assembly of a cake with inverted tiers. In this advanced workshop, students will learn to set up and cover a three tier inverted cake, create a square angle top, cover complex seams and pipe delicate designs.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:26/03/2012
    Time Start:10:00
    Date End:28/03/2012
    Time End:17:00
    Available places:2
    		 27
    10:00AM Basics 107
    Basics 107
    Description:The Vase cake introduces students to the assembly of a cake with inverted tiers. In this advanced workshop, students will learn to set up and cover a three tier inverted cake, create a square angle top, cover complex seams and pipe delicate designs.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:26/03/2012
    Time Start:10:00
    Date End:28/03/2012
    Time End:17:00
    Available places:2
    		 28
    10:00AM Basics 107
    Basics 107
    Description:The Vase cake introduces students to the assembly of a cake with inverted tiers. In this advanced workshop, students will learn to set up and cover a three tier inverted cake, create a square angle top, cover complex seams and pipe delicate designs.
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:26/03/2012
    Time Start:10:00
    Date End:28/03/2012
    Time End:17:00
    Available places:2
    		 29
    10:00AM Basics 108
    Basics 108
    Description:The newest addition to the Basics series allows students to employ each of the skills learned from Basics 101 through to 107, to create the challenging Tapered Square and Sphere cake. Students will learn how to create Styrofoam tiers and sphere pillars
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:29/03/2012
    Time Start:10:00
    Date End:31/03/2012
    Time End:17:00
    Available places:4
    		 30
    10:00AM Basics 108
    Basics 108
    Description:The newest addition to the Basics series allows students to employ each of the skills learned from Basics 101 through to 107, to create the challenging Tapered Square and Sphere cake. Students will learn how to create Styrofoam tiers and sphere pillars
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:29/03/2012
    Time Start:10:00
    Date End:31/03/2012
    Time End:17:00
    Available places:4
    		 31
    09:00AM Piping
    Piping
    Description:This specialty workshop is suitable for all skill levels and is solely focused on developing your piping skills. You will learn how to make your own royal icing from scratch, choose the right equipment, pressure control as well as many techniques.
    Duration:3 hours 9am -12pm Price: $220.00 (including GST)
    Date Start:31/03/2012
    Time Start:09:00
    Date End:31/03/2012
    Time End:13:00
    Available places:0
    10:00AM Basics 108
    Basics 108
    Description:The newest addition to the Basics series allows students to employ each of the skills learned from Basics 101 through to 107, to create the challenging Tapered Square and Sphere cake. Students will learn how to create Styrofoam tiers and sphere pillars
    Duration:10am-5pm (3 days) Price: $990.00 (including GST) *Exclusive Price for 2013
    Date Start:29/03/2012
    Time Start:10:00
    Date End:31/03/2012
    Time End:17:00
    Available places:4